Gluten Free Caramelized Banana S'mores Bake (Nut Free, Vegan Option)

This post features product generously gifted by Schar and Foods Alive. All opinions, thoughts and photos are my own. 

This gluten free S'mores Bake with Caramelized Bananas is the perfect way to end summer -- especially because this S'mores Bake is made in 15 minutes or less, uses only 5 ingredients and is made in the oven (or toaster oven), no campfire required. 

Need an easy #glutenfree #dessert? Then you'll love this #glutenfree, #nutfree and #vegan friendly recipe for a Caramelized Banana S'mores Bake.

Plus, it has all the classic S'mores components you're craving: gooey chocolate, chewy marshmallows, and crunchy graham crackers...except this S'mores dessert is gluten free, nut free, optionally vegan and the perfect size to share with a fellow gluten free foodie. 

I first shared this easy gluten free dessert recipe on my Instagram, where I'm much more active these days. If you want first access to all the gluten free recipes I've been making lately -- like Gluten Free & Vegan Peanut Butter and Chocolate Donut Holes, Blueberry Streusel Breakfast Cookies and High Protein Cowboy Caviar Pasta Salad - as well as funny gluten free videos and weekly gluten free giveaways, follow me there at collegeceliackc. :)

And with that said...let's get baking!

Gluten Free Caramalized Banana S'mores Bake Recipe

4 graham crackers (I used these Honeygrams from Schar but you can sub with a GF and vegan option!)

1 ripe banana, mashed

1 TBSP coconut sugar (I used my fave from Foods Alive here)

2-3 TBSP chocolate chips, vegan if desired

2 handfuls of mini marshmallows (I used Dandies vegan marshmallows)

Need an easy #glutenfree #dessert? Then you'll love this #glutenfree, #nutfree and #vegan friendly recipe for a Caramelized Banana S'mores Bake.

How to Make Your Gluten Free S'mores Bake

To make this easy gluten free s’mores dessert, preheat your oven to 350 degrees. Crumble 4 grapham crackers in an oven-safe bowl. In another bowl, mash 1 ripe banana with 1 TBSP coconut sugar, and add the mix on top of the crumbled honeygrams.

Add as much chocolate chips  as your heart desires and two handfuls of mini marshmallows. Bake at 350 for 12 minutes and broil on high for 15 seconds. Then dig in!

Pin This Post for Easy Gluten Free Baking Later on...

If you do try making this gluten free S'mores dessert for yourself, let me know by tagging me (collegeceliackc) on Instagram or Facebook (at Casey the College Celiac).

Need an easy #glutenfree #dessert? Then you'll love this #glutenfree, #nutfree and #vegan friendly recipe for a Caramelized Banana S'mores Bake.


And tell me in the comments - what's your favorite summer dessert?

Comments

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