Stacked, Food Well Built: Gluten Free Restaurant Review
I also love Stacked because of its menu variety. Besides offering burgers, they also have salads, house specials, pizzas, Mac and cheese and desserts - all customizable (of course) and all with gluten free options! One of the big selling points for me? House made fries and potato chips marked as "gluten free" to show that they are made in a separate fryer. Score!
As for me and my gluten intolerant mom, we both are suckers for a good gluten free bun. While my mom ordered (and loved) her Beef burger with a Thanksgiving twist, I stuck with my favorite: a blackened chicken burger with avocado, tomato, greens, Daiya cheese and ketchup. (I've had the blackened salmon burger in the past and loved it equally, but Stacked knows how to cook their chicken!) My mom and I also ordered a big serving of gluten free French fries to split.
It is true that some of the entrees can be pricey; however, in quality and quantities, you get what you pay for. And being able to walk in, order and eat safely as a celiac without a huge fuss is priceless in my mind!